Biosystems and Agricultural Engineering

Profile The fingerprint is based on mining the text of the scientific documents related to the associated experts. Based on that an index of weighted terms is created, which defines the key subjects of research unit

Engineering & Materials Science

Biosensors
Pathogens
Manures
Biomass
Escherichia coli
Dairies
Water
Farms
Feedstocks
Watersheds
Lignin
Enzymatic hydrolysis
Anaerobic digestion
Crops
Nanoparticles
Soils
Wastewater
Fermentation
Bacteria
Antibodies
DNA
Nutrients
Sugars
Viruses
Biofuels
Enzymes
Animals
Health
Assays
Salmonella
Hydrolysis
Biogas
Lipids
Sensors
Fibers
Fruits
Glucose
Ethanol
Hydrogen peroxide
Polyaniline
Water quality
Gold
Membranes
Xylose
Biodiesel
Proteins
Bacilli
Wetlands
Risk assessment
Pyrolysis
Phosphorus
Processing
Microorganisms
Costs
Acids
Effluents
Agriculture
Moisture
Students
Silver
Bioreactors
Economics
Methane
Liquids
Cells
Delignification
Recovery
Electric potential
Carbon
Sediments
Vegetables
Climate change
Immunosensors
Public health
Imaging techniques
Substrates
Industry
Wood
Temperature
Hardwoods
Sorting
Potable water
Genes
Fabrication
Hydrogenation
Contamination
Monitoring
Neural networks
Pollution
Nitrogen
Transducers
Coffee
Electrodes
Food processing
Bioterrorism
Fatty acids
Drying
Amplification
Charge transfer
Tissue

Agriculture & Biology

heat
Salmonella
chestnuts
heat inactivation
temperature
methodology
inactivation
kinetics
Castanea
feedstocks
sampling
wheat flour
Escherichia coli O157
water
onions
animal manures
image analysis
biomass
farms
apples
water quality
prediction
Salmonella Enteritidis
X-radiation
extrusion
Prunus cerasus
almonds
antioxidants
effluents
air
flour
anthocyanins
dairies
reflectance
water activity
water content
computed tomography
biosensors
green leafy vegetables
anaerobic digestion
wastewater
beans
fomites
nutrients
neural networks
climate change
ground turkey meat
crops
color
dry beans
energy
industry
bacteriophages
pathogens
pretreatment
algae
fruits
heat treatment
viscosity
potatoes
Phaseolus vulgaris
firmness
dairy manure
microbial detection
tomography
flavor
sorting
coliphages
Enterovirus
bacteria
oocysts
navy beans
animal feeding operations
milking
lettuce
pomace
least squares
irradiation
drying
cooking
Cryptosporidium parvum
carbon dioxide
phosphorus
simulation models
juices
stray voltage
deterioration
climate
Escherichia coli
degradation
history
stream flow
orchards
case studies
mixers
engineering
thiamin
red beans
viscometry
starch

Earth & Environmental Sciences

watershed
biomass
pathogen
virus
water
maize
manure
hydrolysis
best management practice
lignin
climate change
wastewater
biofuel
water quality
bioenergy
lake
modeling
crop
assay
wetland
drinking water
digestion
fermentation
effluent
risk assessment
bacteriophage
biogas
sewage
nutrient
climate
lipid
phosphorus
enzyme
bioreactor
bacterium
hydrogen peroxide
sugar
microorganism
streamflow
ethanol
surface water
biosolid
grass
public health
pollutant
cost
waterborne disease
energy
river
sediment
food
glucose
pyrolysis
sorting
effect
nitrogen
water resource
filter
disinfection
method
fish
groundwater
temperature
mitigation
economics
soil
coffee
catalyst
targeting
water treatment
pollution
health risk
beach
decision making
acid
reflectance
leaching
macroinvertebrate
artificial neural network
constructed wetland
livestock
infectivity
irrigation
soybean
drought
liquid
detection
cellulose
defect